Horticultural Stock Photography, Design and Printing Service for Full Color Business Cards and Postcards, Seasonal Photo Greeting Cards, Event Photography and Oscars Pre-Event Coverage, Celebrities' Charities
Bats are our Garden's Best Friends - Guest Speaker Francine Spears introduces us to her pet bat in connection with her excellent presentation on the important role played by bats in California and the rest of the world. Ms. Spears' pet has been with her for 13 years and can be expected to live another 19 years. Pollination is just one of the many tasks assigned by nature to bats.Click here to add text.
Former LAGC Presidents
Standing from left to right: Pat Kovacs, Jim Schupp, Ashkhen Evrard, Martha Hunt
Sitting:from left to right: Eileen Fiumara, Ellen Purcell, Barbara Testa
Our Meeting Location - Griffith Park, Visitors Center Auditorium, 4730 Crystal Springs Dr, Los Angeles
The AEAEA Group - Anna, Elsie, Ann, Eileen, Anne Hobby Photographer Eugene, and Karen
Vivien with Field Trip Org. Jim and Flower Show Org. Martha Raffle Lady Victoria with Anne
Anne excells at finding great guest speakers Roll Sheet: Selina and Amy always greet us with a smile
2008 Flower Show - Theme "Reflections"
In celebration of the 75th Anniversary of the
Los Angeles Garden Club
Left:
Guest Speaker Jim Ito provides useful holiday decor tips and demonstrates centerpiece ideas, holiday table creations and decors using groupings of florals, leaf-covered candles and ornaments.
Our Field Trip Organizer Jim Schupp always finds new ways to surprise us with well-researched and memorable day trips.
Jorge Ochoa is a Garden Club favorite - He has not only introduced us to his fantastic horticultural program at Long Beach City College, but also guided us through Griffith Park and Echo Park in the position of a Senior Gardener of the City of Los Angeles Department of Recreation and Parks.
LAGC co-Presidents 2006 - 2008
Ashkhen Evrard and Jim Schupp
2006 Holiday Potluck Party at our Griffith Park location.
The vast variety of mouth-watering dishes, prepared by our members, makes it quite difficult to decide what to sample first.
The delicious aroma even attracts the nearby park rangers :-)
